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Forelia “2 Roots” Extra Virgin Olive Oil
€18,00
Hand-harvested Manaki olives from the foothills of Mount Olympus, where cool mountain air and Aegean sea breezes shape a fruit that is naturally fresh, balanced and delicately complex. Cold-extracted at the earliest stage of ripeness to preserve every note of vitality and flavour. Silky, versatile and crafted with care from a multi-generational family grove in northern Greece. An early-harvest olive oil rooted in two generations of tradition and one extraordinary landscape.
Key Features:
- Origin: Greece, Pieria region, Leptokaria — foot of Mount Olympus
- Type: Single Estate, 100% Premium Manaki variety
- Harvest: Early harvest
- Extraction: Cold extraction, preserving maximum freshness and natural antioxidants
- Acidity: 0.33%
- Packaging: Available in 500ml glass bottle · 750ml glass bottle · 3L canister · 5L canister
Delicately fruity with a soft, approachable bitterness and a gentle, lingering peppery finish. Fresh and clean on the palate, with an elegant balance that makes it unmistakably Mediterranean — smooth enough for everyday use, complex enough to be savoured.
Wonderfully versatile — equally at home as a finishing oil and in everyday cooking. Drizzle over salads, grilled fish, steamed vegetables or fresh bread, or use as your go-to oil for sautéing, roasting and light frying. Its mild, balanced character pairs beautifully with delicate ingredients where you want the oil to complement rather than dominate.
We ship across BENELUX. Orders dispatch within 24–48 hours. Free shipping in Belgium from €70. Expected delivery time is: 1–2 days within Belgium & 3–5 days to The Netherlands and Luxembourg.
Store away from heat and direct sunlight to preserve freshness and polyphenol content. Do not expose to open air. To preserve the taste quality, do not store in plastic containers. Do not refrigerate.
Sensory Report
Forelia "2 Roots" · Manaki 100% · Acidity 0.33%
Fruitiness
4.3/10
Bitter
3.0/10
Pungent
3.6/10
✓ No defects · Complexity: Medium · Persistence: Medium
Nutritional Information
Per 100 ml · Extra Virgin Olive Oil
Energy
824 kcal
3386 kJ
Fat
91.5 g
of which saturates
12.8 g
Carbohydrate
0 g
of which sugars
0 g
Protein
0 g
Fibre
0 g
Salt
0 g
Reference intake of an average adult (8400 kJ / 2000 kcal)